Mother's Day Brunch Buffet  

Serving  10:30 - 2:30 


Smoked Salmon  with Bagels and Cream Cheese
Grilled Vegetables w/Fresh Mozzarella, Basil Pesto, Extra Virgin Olive Oil

Seafood and Penne with Basil and Ricotta Pecorino Cheese
Asian Spicy Duck with Udon Noodles and Napa Cabbage 
Red Bliss Potato Salad with Pancetta Bacon Vinaigrette
Tabouli Salad with Feta Cheese and Calamata Olives
   Assorted Sliced Fruits and Berries with Honey Yogurt

Assorted  Regional and Vermont Cheeses
Agnolotti Pasta with Capriati Salami 


         

 ~ Carving Station ~
Carved Prime Rib and Country Baked Ham

~ Omelette Station ~
Omelettes prepared to order with Your Favorite Fillings and Toppings

         
  

Quiche ala Rein with Canadian Bacon and Gruyere Cheese
Cherry Crepes with English Cream and Grand Marnier Sauce
Country Sausage and Apple Wood Smoked Bacon

Baked Mahi Mahi with Mango Papaya Salsa
Roast Breast of Chicken with Apple Almond Stuffing
Scalloped Potatoes with Gruyere Cheese

    

~ Desserts ~

Assorted Pastries including:
 
Muffins, Croissants, Key Lime Tart, Chocolate Éclairs, New York Cheese Cake
 Petite Fours, Chocolate Parlor Cake, Lemon Bars and Macaroons

Fresh Orange Juice, Green Mountain Coffee

$23.95 Adults, $11.95 Children under 10 
Please call for Reservations

(802) 375-6532



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Fax: (802) 375-6534